Five Oaks Farm Kitchen brings together the warmth of Southern hospitality and the comfort of classic American barbecue in a rustic, welcoming setting in Sevierville, Tennessee.
With its high ceilings, spacious communal seating, and inviting atmosphere, it creates the kind of place where families, friends, and solo diners alike can settle in and enjoy a memorable meal.
Known for breakfast, brunch, lunch, dinner, catering, counter service, dessert, and comfortable seating, this restaurant offers a full dining experience that fits everything from a quick bite to a relaxed evening out.
Guests consistently praise Five Oaks Farm Kitchen, reflected in its strong 4.50 out of 5 rating from 11,578 reviews, making it a trusted choice for diners looking for quality, value, and a genuinely enjoyable visit.
The menu is built around the flavors people come back for: classic BBQ, American Southern fare, comfort food, and locally inspired specialties prepared with care.
From a satisfying breakfast to a hearty lunch or dinner, the restaurant offers something for nearly every appetite, including healthy options, small plates, vegetarian choices, coffee, beer, wine, and alcohol service.
Highlights such as fast service, a cozy fireplace, great coffee, standout desserts, and an excellent tea selection help turn a simple meal into a true experience.
Whether guests are stopping in for solo dining, gathering for a special occasion, or ordering for takeout or delivery, Five Oaks Farm Kitchen makes it easy to enjoy delicious food in the way that suits them best.
Accessibility and convenience are also central to the experience. The restaurant provides wheelchair-accessible parking, entrance, seating, and restroom access, ensuring more guests can visit with comfort and confidence. On-site service, dine-in, takeaway, and delivery options offer flexibility, while amenities like free Wi-Fi, restrooms, and a lively yet cozy ambiance add to the appeal.
Reservations are accepted, though a wait is common—a clear sign of its popularity and reputation. Located at 1638 Parkway in Sevierville and accepting credit cards, debit cards, and NFC mobile payments, Five Oaks Farm Kitchen combines dependable service, welcoming surroundings, and memorable food into a destination that keeps customers returning again and again.
Popular Items
Frequently ordered and highly recommended items at Five Oaks Farm Kitchen
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
with sweet cream icing
for the whole family (serves 4)
with real sweet cream butter and warm maple syrup.
A high stack of granola batter buckwheat cakes with real sweet cream butter and warm syrup. Now you won't feel so bad about that giant cinnamon roll!
Farm baked bread dipped in egg custard and griddle fried to perfection. Served, with sweet cream butter, warm maple syrup and confectioners' sugar.
Local pork sausage links wrapped up in griddle cakes served with two eggs* any style, real butter and warm syrup.
Scratch-made waffle batter baked in deep cast iron. Served. with real butter, confectioners' sugar and warm maple syrup.
Grilled 10 oz. ground chuck steak* covered in sausage gravy.
Pan fried pork tenderloin covered in sausage gravy.
Combination of country or sugar ham, pecan smoked bacon and local sausage patties.
Chicken fried steak covered in sausage gravy.
(3)
(2)
(2)
(2)
(Cup)
(2)
(2)
(Cup)
(1)
Layers of fresh greens, grape tomatoes, red onions, cucumbers, pinto beans, shredded cheddar cheese, cornbread and house dressing.
Mixed field greens with grape tomatoes, boiled eggs, chopped pecan smoked bacon, cucumbers, spring onions, pickled okra, pickled beets, shredded carrots, house croutons and your choice of house-made dressing.
A healthy scoop of our smoked chicken salad on a CO-OP salad. Your choice of dressing.
Whole stewed chicken with scratch-made dumplings.
Fresh vegetables simmered in chicken stock and crushed tomatoes. Served with cornbread. (Gluten Free if served without cornbread.)
Made fresh daily, Served with cornbread. (Gluten Free if served without cornbread.)
Slow cooked pinto beans with smoked ham hock. Served with house-made chow chow and cornbread. (Gluten Free if served without cornbread.)
A half order of ribs, hickory smoked in-house and mopped with our vinegar-based barbeque sauce. Served with coleslaw and potato salad.
Hickory smoked pork butt on freshly baked bread. Served with coleslaw and potato salad. (Gluten Free if served without bread.)
Seasonal fruit baked in a cast iron skillet with a real butter crust. Topped with sugar and vanilla bean ice cream. Enough for two.
Scratch-made banana pudding with a wafer crust, brown sugar, bananas and real whipped cream.
Old fashioned layer cake
with sweet cream icing
Layers of fresh greens, grape tomatoes, red onions, cucumbers, pinto beans, shredded cheddar cheese, cornbread. and house dressing.
Mixed field greens with grape tomatoes, boiled eggs, chopped pecan smoked bacon, cucumbers, spring onions, pickled okra, pickled beets, shredded carrots, house croutons and your choice of house-made dressing.
A healthy scoop of our smoked chicken salad on a CO-OP salad. Your choice of dressing.
Whole stewed chicken with scratch-made dumplings.
Slow cooked pinto beans with smoked ham hock. Served with house-made chow chow and cornbread.
Half of a hickory smoked chicken, dry rubbed and basted in our vinegar barbecue sauce. Served with coleslaw and potato salad. (While it Lasts]
Smoked pork butt, beef brisket and pork spare ribs. Served with coleslaw and potato salad.
A full rack, hickory smoked in-house and mopped with our vinegar-based barbeque sauce. Served with coleslaw and potato salad.
Hickory smoked pork loin served with mashed potatoes, gravy and green beans.
Hickory smoked pork butt on freshly baked bread. Served with coleslaw, potato salad and corn on the cob.
with sweet cream icing
Our fresh, farm-made cinnamon roll dipped in pancake batter and fried golden brown. Served with caramel sauce and real whipped cream.
Seasonal fruit baked in a cast iron skillet with a real butter crust. Topped with sugar and vanilla bean ice cream. Enough for two.
Scratch-made banana pudding with a wafer crust, brown sugar, banana and real whipped cream.
Old fashioned layer cake
(3)
(2)
(Cup)
Mixed field greens with grape tomatoes, boiled eggs, chopped pecan smoked bacon, cucumbers, spring onions, pickled okra, pickled beets, shredded carrots and your choice of house-made dressing.
A healthy scoop of our smoked chicken salad on à CO-OP salad. Your choice of dressing.
Half of a hickory smoked chicken, dry rubbed and basted in our vinegar barbecue sauce.. Served with coleslaw and potato salad. [While it Lasts):
Smoked pork butt, beef brisket and pork spare ribs. Served with coleslaw and potato salad.
A full rack, hickory smoked in-house and mopped with our vinegar-based barbeque sauce. Served with coleslaw and potato salad.
Hickory smoked pork loin served with mashed potatoes, gravy and green beans.
Hickory smoked pork butt on freshly baked bread. Served with coleslaw, potato salad and corn on the cob,
Grilled big city ham with a pineapple and molasses glaze.. Served with mashed potatoes and turnip greens.
Hear from our valued guests
While visiting Pigeon Forge, we ate dinner at Five Oaks Farm Kitchen. The hostess seated us immediately and our waitress did an excellent job. She took our drink order as soon as we were seated and gave us a few minutes to look over the menu. Our entrée selections were the BBQ pulled pork and Smoked BBQ half chicken. The food was absolutely delicious and I would highly recommend eating at Five Oaks Farm Kitchen.
We had a wonderful meal at Five Oaks Farm Kitchen with our large party and everything came together perfectly. I ordered the fried chicken with mashed potatoes and it was fantastic. The chicken was crispy and flavorful while the mashed potatoes were creamy and comforting just like homemade. Even though the restaurant was busy our food arrived quickly and we did not have to wait long at all. Our server was on top of everything making sure we had what we needed and even brought the kids food out immediately which was a huge help. It was great to see they offer gluten free options including a dedicated gluten free menu which made choosing meals easier for our group. We will definitely be back on our next trip to the area. Highly recommend this spot for families or anyone craving Southern comfort food.
We had a long wait...we were able to sit on the porch and relax while we waited. When we were finally seated we were taken back by the beauty of the barn. Seating is rustic as the are farm table with a bench...but the food....where do I begin. The flavor was next level...the portions were more than generous...and the service was top notch!!!
Having just ridden the longest zipline in the United States, we build up by an appetite. But to look for a place with some really good farm fresh entrees. Pastor Jody suggested this one so we decided to try it out. No disappointment here. The chicken and dumplings were exactly the way. I like them, with shredded chicken instead of chunks. And Sandy had the chicken pot pie which was in a pie in a pie. Go figure. They are both excellent. And our very attentive server, Hanna, had the most adorable accent. This place rocks!
If I could give more than 5 stars I would! Breakfast here was amazing. The grits are so delicious and our waiter was super attentive and kind. Loved the atmosphere. Will definitely return when visiting TN again!
Stopped for Breakfast before heading home today. We arrived shortly after opening. We were seated right away. Our Server was Mia, she is an excellent server, very efficient and friendly. We shared "The Farm Tenant Favorite". Served with eggs, stone ground grits if you like grits, ribbon cut field potatoes grilled, a scratch made biscuit, sausage gravy, and a griddle cake. All this and on a round serving platter with country or sugar ham, pecan smoked bacon and a sausage patty. The wife and I shared this. We ordered a side two griddle cakes to go with breakfast. We did take a go home box to take with us. Mia is a great asset for Farm Kitchen. Five Oaks is most stop for us when the Great Smoky Mountain Nation Park, either for breakfast or lunch. We recommend the Open Faced Pot Roast for lunch. However everything we have had here very good. A cup of bold coffee to start the day off.
The family and I decided to try Five Oaks on our Valentine day birthday trip celebration for our little girl. Five Oaks definitely did not disappoint! The service was great and they were very efficient (we were 30th on the waiting list and only waited about 25 min). Breakfast was awesome. The pancakes were super fluffy and hash browns fried well. The portions were a good size and filling. I will definitely recommend to others I know travel to the area.
So glad we were able to try this place! Our dished were super good. The kids said the chicken tenders were the best they ever had. Beautiful restaurant, warm atmosphere, family friendly.
1st thing, get on the wait list! We got on it at the resort, drove over, and we're seated in minutes. Our server, Courtney, was courteous and very efficient. The food was freshly prepared, and the biscuit provided was large and fluffy. Sad to say, the meatloaf was just okay, well seasoned but heavy on filler.
Our waitress name was Aimee . She was great. We ordered 2 soup beans. It was pouring rain outside and this really was great and warm us up . We also ordered the Pot Roast with mashed potatoes and cream corn and Country Fried Steak with mashed potatoes and okra with Sweet Tea to drink. We love this restaurant. Everything was great. We highly recommend this restaurant.
Common questions about Five Oaks Farm Kitchen
Five Oaks Farm Kitchen is located at 1638 Parkway, Sevierville, TN 37862, United States, Sevierville, TN, United States.
You can reach Five Oaks Farm Kitchen by calling +1 865-365-1008.
Five Oaks Farm Kitchen has a rating of 4.5 out of 5 based on 11578 customer reviews.
Five Oaks Farm Kitchen features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Five Oaks Farm Kitchen features the following service options: On-site services, Takeaway, Dine-in, Delivery.
Five Oaks Farm Kitchen features the following highlights: Fast service, Fireplace, Great coffee, Great dessert, Great tea selection, Serves local specialty.
Five Oaks Farm Kitchen features the following popular for: Breakfast, Lunch, Dinner, Solo dining.
Five Oaks Farm Kitchen features the following offerings: Alcohol, Beer, Coffee, Comfort food, Healthy options, Small plates, Vegetarian options, Wine.
Five Oaks Farm Kitchen features the following dining options: Breakfast, Brunch, Lunch, Dinner, Catering, Counter service, Dessert, Seating, Table service.
Five Oaks Farm Kitchen features the following amenities: Restroom, Wi-Fi, Free Wi-Fi.
Five Oaks Farm Kitchen features the following atmosphere: Casual, Cozy, Lively, Trendy.
Five Oaks Farm Kitchen features the following crowd: Family friendly, Groups, Tourists.
Five Oaks Farm Kitchen features the following planning: Accepts reservations, Usually a wait.
Five Oaks Farm Kitchen features the following payments: Credit cards, Debit cards, NFC mobile payments.
Five Oaks Farm Kitchen features the following children: Good for kids, Has changing table(s), High chairs, Kids' menu.
Five Oaks Farm Kitchen features the following parking: Free parking lot, Free street parking, Paid parking lot, Plenty of parking.
Five Oaks Farm Kitchen features the following pets: Dogs allowed inside.
Business Features
In Your Area
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
